• Three layer steel pan
• Three layer Steel frying pan
• Empress series
• Dazzle colour Non-stick fry pan
• Xiaozi live Non-stick fry pan
• European style the universal frying pan
• Grease separation non-stick cookware
• Tao Jing anode non-stick cookware
• Alloy of Mn and Ti Hard Anodic Wok
• Alloy of Mn and Ti Hard Anodic Bottom frying Wok
• Alloy of Mn and Ti Anode omnipotent Wok
• Cast iron stainless Wok

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Grease separation non-stick cookware
The unique pattern of surface heat storage energy, cooked to form a micro air cushion, non stick easy cleaning; high density, high hardness, acid and alkali resistance, corrosion resistance high strength poly scraping; magnetic composite bottom, suitable for electromagnetic oven heat fast, uniform

Surface by shot blasting spray special non stick technology to achieve separation of grease

Hard anodic oxidation technology, wearable and not sticky, high hardness, acid and alkali resistance, corrosion resistance

 

Cover along the inner buckle design, cooked to form a vapor lock, delicious loss.

The pot body is made of high quality alloy material, has the advantages of fast heat conduction speed.

Innovation grease separation technology
Unique pattern surface heat storage energy, cooked to form a micro air cushion, the food surface not freeloaders, reduce oil consumption, low fat intake more healthy, non stick effect is more outstanding, non-stick cookware longer service life.